NIHONSHU-NO-MOTOI The Textbook for INTERNATIONAL KIKISAKE-SHI【Ver.English】Kindle Edition
¥1,250 each(Kindle Unlimited member ¥0 )
CONTENTS
◆Vol.1
・Introduction
・Those who are needed now are "Kikisake-shi" The ability of providers is important precisely because it is a value-added product.
Basic knowledge of various alcoholic beverages, food with palatability & beverages
・I Basic knowledge of alcoholic beverages
・II Product characteristics of main alcoholic beverages & palatability foodsBasic knowledge about sake
・I Raw materials
・II Production method
・III Indications
・IV History
◆Vol.2
・V Classification according to flavor characteristics (four types)
・VI Tasting
・VII Services
・Sake Sales Promotion
(Vol.1 173 pages/Vol.2 136 pages)
Release date: December 20, 2020